I've never been a foodie but now I realise that cooking is my daily chance to restore the planet.
Food is like voting three times a day in what kind of world we want to live.
There’s just one problem: I don’t like vegetarian cooking.
To change that and find out how to use my food for good I started Fork Ranger.
But in order to make a real difference, I can't go this journey alone...
Will you join me on this adventure?
Together we'll explore step-by-step how to eat more sustainable.