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I've never been a foodie but now I realise that cooking is my daily chance to restore the planet.
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Food is like voting three times a day in what kind of world we want to live.

There’s just one problem: I don’t like vegetarian cooking.

To change that and find out how to use my food for good I started Fork Ranger.

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But in order to make a real difference, I can't go this journey alone...

Will you join me on this adventure?

Together we'll explore step-by-step how to eat more sustainable.

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