Grilled Aubergine Wraps

20 min

Grilled Aubergine Wraps

The first time I grilled aubergines in a sandwich maker, my dad walked into the kitchen and asked whether I was cooking meat, that’s how great it smelled.

Ingredients

4-5 servings

500 g

3
3
400 g
300 g

Wraps

Aubergines
Tomatoes fresh
Black beans
Corn

ca. 100 g
3 TBL sp
ca. 30 g

2 tea sp
1 tea sp
1 tea sp

1

Hummus
Fresh mint
Ginger

Cumin
Chilli
Paprika powder

Onion

Prep

5 min

  1. Dice onion and mince garlic
  2. Cut tomatoes into big cubes

Cook

15 min

pan 1b

Sauté onion

medium/high heat ~3 min

Add chilli, cumin, paprika powder and ginger

~3 min

oven

Grill aubergines

Option 1: cut aubergines into four thick slices and grill in a sandwich maker. Then cut into strips.

Option 2: cut aubergines into strips or cubes and grill in oven or frying pan

Grilled Aubergines
pan 1 continued

Add tomatoes, corn and black beans

stir and simmer ~5 min

Serve the wraps with hummus, mint, the grilled aubergine and the sauce

waves

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